{"title":"Coriander seeds","description":"\u003ch2\u003eCoriander seeds – A versatile spice for the kitchen and garden\u003c\/h2\u003e\n\u003cp\u003eCoriander seeds are an indispensable spice that offer numerous uses both in the kitchen and in the garden. The small, round seeds of the coriander plant are rich in flavour and lend many dishes their characteristic taste. But coriander seeds are a true all-rounder not only in cooking but also in the plant world. Find out everything you need to know about the properties, uses and benefits of coriander seeds here.\u003c\/p\u003e\n\n\u003ch2\u003eWhat are coriander seeds?\u003c\/h2\u003e\n\u003cp\u003eCoriander seeds are the seeds of the plant species Coriandrum sativum, which belongs to the umbellifer family. After flowering, this plant produces small, spherical seeds, which are harvested and dried. Dried coriander seeds are characterised by a warm, slightly sweet aroma reminiscent of citrus notes. When ground, they are often used as a spice, whilst the whole seeds are ideal for pickling or roasting.\u003c\/p\u003e\n\n\u003ch3\u003eThe origin and history of coriander seeds\u003c\/h3\u003e\n\u003cp\u003eCoriander is one of the world’s oldest spice plants and was already in use in ancient Egypt over 5,000 years ago. From there, the plant spread to Asia, Europe and later to the New World. Today, coriander seeds are an integral part of many traditional cuisines, including Indian, Arabic, Latin American and Mediterranean cuisine.\u003c\/p\u003e\n\n\u003ch2\u003eThe Versatile Uses of Coriander Seeds\u003c\/h2\u003e\n\n\u003ch3\u003eCulinary Uses\u003c\/h3\u003e\n\u003cp\u003eCoriander seeds are an indispensable component of numerous spice blends such as garam masala, ras el-hanout and curry powder. They are also used in European cuisine, for example as an ingredient in bread spice mixes or to flavour meat and fish. Roasting the seeds releases their essential oils, which makes the flavour even more intense.\u003c\/p\u003e\n\n\u003ch3\u003eCoriander Seeds as a Medicinal Plant\u003c\/h3\u003e\n\u003cp\u003eCoriander seeds have been valued for their healing properties since ancient times. The seeds contain essential oils that can aid digestion and have anti-inflammatory effects. They are often used to treat flatulence, bloating or gastrointestinal complaints. They are also said to have antioxidant and antimicrobial properties, making them a popular ingredient in natural medicine.\u003c\/p\u003e\n\n\u003ch3\u003eCoriander seeds in the garden\u003c\/h3\u003e\n\u003cp\u003eCoriander seeds are an ideal choice for amateur gardeners. The seeds are easy to sow and thrive both in garden beds and in pots. As well as the seeds, the leaves of the coriander plant can also be harvested and are often used as a fresh culinary herb. The plant is also an attractive source of food for bees and other beneficial insects, making it a valuable contributor to biodiversity.\u003c\/p\u003e\n\n\u003ch2\u003eTips on using and storing coriander seeds\u003c\/h2\u003e\n\n\u003ch3\u003eHow should coriander seeds be used correctly?\u003c\/h3\u003e\n\u003cp\u003eUsing coriander seeds is incredibly simple. Whole seeds can be cooked directly in soups, stews or marinades. For a more intense flavour, it is advisable to lightly toast the seeds before use. Ground coriander seeds can be mixed directly into dough, spice blends or sauces.\u003c\/p\u003e\n\n\u003ch3\u003eStoring coriander seeds correctly\u003c\/h3\u003e\n\u003cp\u003eTo ensure coriander seeds retain their full flavour, they should be stored in a dry, cool place away from direct light. Whole seeds have a longer shelf life than ground ones, as they retain their essential oils better. An airtight container or a screw-top jar is ideal for storage.\u003c\/p\u003e\n\n\u003ch2\u003eThe benefits of coriander seeds at a glance\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eVersatile in the kitchen, from bread seasoning to curry mixes\u003c\/li\u003e\n  \u003cli\u003eNatural remedy for digestive problems\u003c\/li\u003e\n  \u003cli\u003eEasy to sow and care for, even for amateur gardeners\u003c\/li\u003e\n  \u003cli\u003eSupports biodiversity by providing nectar for bees and insects\u003c\/li\u003e\n  \u003cli\u003eLong shelf life when stored correctly\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eConclusion: Coriander seeds – an all-rounder\u003c\/h2\u003e\n\u003cp\u003eThanks to their versatility and ease of use, coriander seeds are a must-have for every spice cupboard and garden. Whether as an aromatic ingredient in the kitchen, a natural medicinal plant or an easy-to-care-for plant in the garden – these tiny seeds offer great benefits. Discover the world of coriander seeds and enrich your everyday life with this unique natural product.\u003c\/p\u003e ","products":[{"product_id":"bio-koriandersamen","title":"Organic Coriander Seeds","description":"\u003ch2\u003eAbout whole coriander\u003c\/h2\u003e\u003cp\u003eOur organic coriander seeds come from coriander plants from controlled organic cultivation. They are natural, gently dried and supplied whole so the aroma is preserved for as long as possible.\u003c\/p\u003e\u003ch2\u003eUse\u003c\/h2\u003e\u003cp\u003eUse the seeds whole or crush them in a mortar shortly before cooking to intensify their sweet, woody flavor. Coriander is excellent in Arabic, Asian and Central American dishes, as well as salads, soups, vegetables, curries, meat, fish, bread and baked goods.\u003c\/p\u003e\u003ch2\u003eTip\u003c\/h2\u003e\u003cp\u003eLightly roast the organic coriander seeds before use to bring out a particularly pleasant nutty aroma.\u003c\/p\u003e\u003ch2\u003eOrigin and quality\u003c\/h2\u003e\u003cp\u003eThe seeds come from controlled organic cultivation in Italy and are gently dried after harvest. They are filled and labeled in our own production rooms and checked regularly.\u003c\/p\u003e\u003ch2\u003eFAQ\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eWhole or crushed coriander?\u003c\/strong\u003e\u003cbr\u003eBoth are possible. Crushed seeds release their aroma faster and should be used soon after crushing.\u003c\/p\u003e","brand":"bioKontor","offers":[{"title":"250g","offer_id":44356441440500,"sku":"41132","price":6.5,"currency_code":"CHF","in_stock":true},{"title":"500g","offer_id":44356441473268,"sku":"X001PC0BGX","price":8.9,"currency_code":"CHF","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/9345\/8118\/files\/koriander-ganz-bio-biokontor.jpg?v=1782663887"}],"url":"https:\/\/vitilove.com\/en\/collections\/koriandersaat.oembed","provider":"VITALOVE - Naturprodukte","version":"1.0","type":"link"}